Thursday, September 26, 2013

Blog Post #1- Healthy Student Body, Healthy Student Mind.


A day in the life of the average student consists of a very limit amount of things being accomplished. These are mainly sleeping, getting to class, drinking coffee, studying, working a part time job, and if they are lucky- eating 3 nutritious meals.

It is no secret that a lot of the University student population does not eat as well as they should. Even though the “freshman fifteen” (a term used to explain the fifteen pounds that freshmen are expected to gain) has been debunked by an Ohio State University study, a study done by the Oregon State University in 2011 found that many students were not even getting a single serving of fruits and vegetables a day, let alone the recommended five daily servings.

Photo from: http://www.independent.co.uk/life-style/health-and-families/college-students-not-eating-enough-fruits-and-vegetables-study-2340412.html


Time is often the factor when students say that they do not eat the healthy meals they know they should. One idea to get around this is it to make a meal that will last over several days by using a slow cooker. These are inexpensive appliances that could not be any easier to use, even for the most inexperienced cook!

You can purchase a great slow cooker for as little as $20 at Superstore, but if you want to invest a little more time into getting the perfect slow cooker for you, check this out for some helpful information to know before making the purchase.


Photo from: http://www.squawkfox.com/2009/11/03/how-to-buy-a-slow-cooker-crock-pot/


One fast, easy, and healthy idea for the slow cooker is making a beef stew.  You can add in almost any vegetables you have on hand, plus some inexpensive beef stewing cubes, water, and an oxo cube for flavor. Leave it cooking on high before you leave for classes, and come home to a very filling meal that lasts for days. Here is a recipe for beef stew to start you off (and remember, you do not need all of the ingredients listed and this recipe can also easily be vegetarian).


Photo from: http://spoonful.com/recipes/slow-cooker-beef-stew-recipe


Here is another slow cooker recipe, this time for a student-favourite, Spaghetti Bolognese. This version is far healthier than the sauce-in-a-jar version, and as long as all of the legwork is done early in the day, it is just as easy.

Photo from: http://www.realsimple.com/food-recipes/browse-all-recipes/spaghetti-bolognese-recipe-00100000074122/


Just remember, with slow cookers you can be very adventurous, but don’t forget the herbs and spices!

Snacks are another problem area that students face, because there is nothing easier than grabbing a few bags of junk food and sitting at the same table studying for hours. While it is important to stay energized while studying, it is also important to be aware of what different foods provide our bodies, especially when it comes to snacks.

Some easy to carry, energy-providing snacks include nuts, apples, bananas, blue berries, red bell peppers, and even dark chocolate. Here is a good list of energy-providing foods.

Photo from: http://shine.yahoo.com/healthy-living/20-foods-energy-231200156.html


And here is another article that has a smaller list, some repeats as above, but focuses more on snack foods.

Finally, we come to breakfast- the most important meal of the day, and often the most ignored one. Breakfast will rev up your metabolism so that you burn more calories in a healthy way throughout the day, but it also gets your energy, concentration, and memory going- three things that are pretty important for students! It is common sense, but here is an article that goes into a bit more detail about why breakfast is so important. Even grabbing a piece of toast, a single-serving yogurt, or a banana in the morning while you’re flying out the door will help, but here is a list of a few more fast but delicious alternatives.

photo from: http://www.realsimple.com/food-recipes/recipe-collections-favorites/healthy-meals/breakfast-to-go-10000001047596/index.html

Monday, September 16, 2013

Jackson's Food Blog

Introductory Post- September 16, 2013

Here at Jackson's Food Blog, I am going to write about my interest in the world of food culture and good meals! I am hoping to write about a range of topics including decent student meals on a budget, delicious desserts, and what to do with those "weird" ingredients.  First post coming soon (just as soon as I can decide on a recipe)!

Photo from: http://www.decoist.com/2012-12-18/holiday-food-presentation-tips/